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Whole grain flour with seeds - Nutreatlife
  • Whole grain flour with seeds - Nutreatlife
Whole grain flour with seeds

Whole grain flour with seeds

₹850.00

Our handcrafted wholegrain flour with unique blend with seeds of sunflower, pumpkin, chia, rajgira, melon  and sesame is a perfect match for your breakfast & dinner cards.

You can select your base whole grain and rest we will take care.
Choose your whole grain
Weight
Customise
Ingredients

Selected base and seeds of sunflower, pumpkin, chia, rajgira, melon and sesame.

How to Use

Wholegrain Seed Pancakes

Ingredients:

1 cup Nutreat flour blend (with sunflower, pumpkin, chia, rajgira, melon, and sesame seeds)
1/2 cup yogurt
1/2 cup water
1/2 teaspoon baking soda
A pinch of salt
Ghee or oil for cooking
Instructions:

Mix multigrain flour, yogurt, water, baking soda, and salt into a smooth batter.
Heat a non-stick skillet, add a little ghee or oil.
Pour a ladle of batter to make small pancakes.
Cook until bubbles form, then flip and cook until both sides are golden brown.



Indian Dinner Recipe: Wholegrain Seed Roti

Ingredients:

1 cup Wholegrain flour blend (including sunflower, pumpkin, chia, rajgira, melon, and sesame seeds)
Water (as needed)
Salt to taste
Ghee or oil for cooking

Instructions:

Combine Nutreat flour and salt in a bowl.
Gradually add water and knead into soft dough.
Divide into small balls and roll them into thin rotis.
Heat a tava (griddle), cook rotis with a little ghee or oil until brown spots appear.
Suitable For

10 months and above
Shelf Life

3 months from date of handcrafting
Allergy Check

Contains seeds
Handling Time

1-2 days for handcrafting (Shipping timeline not included)
Storage

Store in a clean ,dry place at room temperature.Keep the product away from moisture and direct sunlight to maintain its freshness and quality

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