Hi, I’m Jyothi Sri Pappu, the founder of Nutreat. But before I ever thought of starting a brand, I was just a mother—on a mission to feed my child clean, honest, and wholesome food.
What began in my kitchen in 2014 as a personal journey soon turned into something bigger. I didn’t plan for Nutreat to become a brand. But it did—because more and more people began asking for the same kind of food I was preparing for my family.
Why Nutreat Exists
Nutreat isn’t a company. It’s a movement.
We stand for conscious nourishment, slow living, ethical food production, and rural empowerment.
I’ve always believed that food should heal, connect, and uplift—not just fill shelves or increase margins.
That’s why every product we make is handcrafted using our 4 signature steps:
Sprouting. Sun-drying. Slow roasting. Stone grinding.
These are not just methods. They’re traditions passed down through generations. They’re slow for a reason—because nutrition, just like trust, takes time.
🤎 A Team That Feels Like Family
Today, I work alongside some incredible women.
Swetha Noone, who takes care of logistics and customer care with so much warmth and grace.
P Aruna Kumari, who leads production and holds the rhythm of our handcrafted process.
And women who pour love, pride, and heritage into every mix, every batch, every recipe.
We also source from 11+ small-scale farmers across India who grow with integrity—not just for yield, but for health.
Food That Listens to Your Body
Every body is different. That’s why we don’t believe in one-size-fits-all.
We’ve customized over 14,000 food recipes—from baby food to diabetic blends, post-COVID recovery meals to protein-rich mixes.
I personally connect with many of our customers to understand their needs before we ever recommend or create a product.
Because to me, you’re not a buyer. You’re someone we’re nourishing.
Why We Say "No" to Growth-at-Any-Cost
We made a hard decision recently to lay off 40+ women.
Why? Because we realized we were starting to produce more than what people actually needed. And that’s not who we are.
Nutreat is not here to create artificial demand.
We’re here to serve those who genuinely need what we offer—and only in the quantities required.
We don’t want to be global food giants.
We want to be local changemakers—one conscious recipe, one honest meal, one empowered woman at a time.
Real Impact, Quietly Done
✨ In Andhra and Telangana, women who once had no voice now lead micro-kitchens, train others, and earn with dignity.
✨ In Andhra, a mother was so happy after using Nutreat for her 9th old month regained her weight and now healthy & active, thanks to our customized baby foods.
We’ve seen what’s possible when you combine ancestral knowledge with purpose-driven action.
This is the kind of growth I believe in.
The Future We’re Growing Toward
We don’t measure success by sales. We measure it by:
The number of humans empowered especially women
The amount of food waste we prevent
The children who grow up on food that’s clean, local, and alive
The return of food traditions that were almost lost
My long-term dream is to create local nourishment hubs all over India—spaces where food is made with care, stories are shared, and people learn to eat consciously.
Let’s Walk Together
Whether you’re here as a new parent, a conscious eater, a wellness seeker, or someone who simply believes food should do good—I’m so glad you found Nutreat.
This isn’t just a food business.
It’s my life’s work.
And I hope, in some small way, it becomes a part of yours too.
With love,
Jyothi Sri Pappu
Founder, NutreatLife
P.S. We invite you to be a conscious consumer. Buy only what your body needs. Eat slowly. Live well. Let’s nurture life together. 🌿
